The French75 is a citrusy cocktail that has a bright and sparkling finish. It is a perfect drink for special events such as New Year’s Eve, but it can also be enjoyed at brunch.
It's simple to make a French 75, and you can easily change the recipe by adding different ingredients or liqueurs. If you prefer a more tart French 75, add a little lemon bitters to the mix, along with a splash or orange juice. You can substitute the gin in this recipe with cognac, which will give you a richer and smoother drink.
Traditionally, a French 75 is served in a tall glass with ice. If you do not have a large glass, use a wine glass or coupe instead. The drink will still be strong, but it won't be as strong if served straight-up.
A classic French 75 recipe is made with gin, lemon juice and simple syrup. The gin and lemon juice provide a crisp, fresh flavor that pairs perfectly with the Champagne. You can alter this recipe to suit your taste by substituting gin or vodka. This cocktail can be flavored with blackberry liqueur (or ginger liqueur) or any other flavor you like.
You can also use a flavored syrup in place of the simple syrup. You can create a French 75 that is more original by using blackberry or citrus flavored syrup.
There are many different variations of the French 75, so you're sure to find one that suits your tastes! If you prefer a stronger cognac, then swap out the gin and use a sweeter liqueur.
The Original Recipe
Originally, the French 75 was made with gin, lemon juice and sugar. The first recorded recipe for the drink was around World War I. During Prohibition, the cocktail gained in popularity. The drink, named after a French 75mm field cannon, became popular among American soldiers during the Second World War in France.
It was first called the Soixante Quinze and later became known by its French 75 name. Today, it's one of the most famous cocktails in the world and can be found in bars and restaurants all over the world.
Origins of the French 75
French 75s have become a worldwide favorite. They are believed to have originated in Paris, France during World War I. It's said that the gin, lemon and sugar mixture has a kick to it similar to the firepower of a French 75-mm field gun used during the war.
French 75 is an easy-to make cocktail. This simple, citrusy champagne cocktail is a perfect choice for any occasion, and it packs a powerful punch.
Mix up a French75 in advance, and then store it in the fridge. When you are ready to serve the drink, make sure you measure out your Champagne to get a perfectly balanced drink.
FAQ
What is the distinction between a Manhattan Manhattan and a martini cocktail?
A martini is made by adding gin to vermouth. A Manhattan is made by adding whiskey to sweet vermouth. Both drinks are served chilled.
What is a shaker, you ask?
A shaker is used to combine two or more ingredients. You can strain the mixture using the strainer included with the shaker. The lid protects the mixture from unwanted odours while it is being shaken.
What do I do if my cocktail gets too hot?
You don't want your drinks to get too hot out of the freezer so make sure they are in the fridge for at least 5 minutes before you serve them. You won't be able to heat them up as fast.
How many types are there of liquors?
There are hundreds upon hundreds of types of liquor on the market today. Some of these are distilled spirits (such as vodka, rum, tequila, and bourbon), while others are flavored liquors (such as amaretto, and apricot brandy). You can also find cordials, liqueurs, and fruit wines.
Can I freeze my drinks?
But there are some precautions that you need to take. Make sure you label all your bottles to let others know which ones have been frozen. Don't fill the bottles to more than half full. If you do, your drink may overflow or spill from the bottle. You should also wait at least two hours before freezing your drink.
How can I tell whether a drink is too strong?
Strong drinks have more alcohol than weak drinks. Proof is a measure of how much alcohol is in a drink. One proof equals one part alcohol per 100% pure grain alcohol volume. So a 12 oz. A bottle of wine would need to be 10 proofs while a 16 oz. bottle would require 16. Beer would be 13 proofs and 40 oz. 45 proofs would be required for a bottle of Scotch.
How do you keep your drinks cold?
Place them in the freezer for 20 min. This will fast chill them without diluting their drink.
Statistics
- If you choose one that's made with 100 percent agave (like Milagro or Sauza), you'll save a ton of money and still get a great-tasting drink. (mashed.com)
- its content makes it 10.5%, which is far less than wine. (breakingtheboredom.com)
- It is customary to leave a tip of 10-20% of the bill total. (boguesounddistillery.com)
- You can simply follow the rule of thumb: $1/beer or wine, $2/ cocktail, and 10-20% for large tabs. (alembicbar.com)
External Links
How To
How to make the perfect Margarita at Home
The most well-known cocktail is made of tequila which comes from agave, Cointreau which is a sweet orange spirit, and fresh lemon juice. To enhance the flavor, add salt, sugar bitters and cinnamon sticks.
This is how you can make your own.
Ingredients
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1/2 cup ice cubes
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3 oz Tequila Blanco
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1/4 cup Cointreau
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Juice of 1 Lime
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Salt
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Sugar
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Sticks of Cinnamon
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Chocolate syrup
Method
Add the ingredients to a shaker with ice. After shaking vigorously for 10 second, pour the contents into a shaker. Add a slice of lime to garnish, if desired.
This recipe can also be used to create templates for other types alcohols like:
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Whiskey Sour
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Daiquiri
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Manhattan
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White Russian
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Brandy Alexanders
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Gin & Tonics
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Sidecars
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Collins
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Scotch & Soda
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Margaritas